The vineyard spreads on 6ha, remarkably exposed on gravelly hillocks, and gathers all the varietals typical of Bordeaux, with a majority of black merlot.

The Kressmann family has been entrusted with the management of Château de Gorce since 1994. Ever since, Tristan and Loïc kressmann have been managing the estate with the help of their team at latour-Martillac. Strict vinification processes and a ten month barrel-ageing contribue to express the excellent typicity of this terroir.

The Chateau de Gorce red wines are very pleasant in teir youth. Their tannic structure allows a beautiful evolution for many years. The "Clairet" is procuced every year from "blending" of the red wine vats. It is also vinified in oak barrels, with a 6 month ageing on its lees. Slightly cooled, this very fruity rosé wine will enlight your summer evenings.
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